{"id":2911,"date":"2019-07-15T08:48:01","date_gmt":"2019-07-15T08:48:01","guid":{"rendered":"https:\/\/atelpa.com\/?p=2911"},"modified":"2024-02-21T16:26:14","modified_gmt":"2024-02-21T16:26:14","slug":"karsta-ungaru-gulasu-zupa","status":"publish","type":"post","link":"https:\/\/atelpa.com\/en\/karsta-ungaru-gulasu-zupa\/","title":{"rendered":"HOT HUNGARIAN SOUP!"},"content":{"rendered":"<p>Hungary is an unimaginable country without a goulash . Goulash is easy to make . We take beef at least 500 gr. for two persons . Two medium onions . 700 grams of potatoes. Cut the onions finely , fry. Brown the meat on the pan. Let&#8217;s put the pot , stew. Check that the meat is soft . Twenty minutes before cooking , add the potatoes . Spices to taste. In the final we make tomato sauce . Boil for another couple of minutes . The food is ready in an hour .<\/p>","protected":false},"excerpt":{"rendered":"<p>Hungary is an unimaginable country without a goulash . Goulash is easy to make . We take beef at least 500 gr. for two persons . Two medium onions . 700 grams of potatoes. Cut the onions finely , fry. Brown the meat on the pan. Let&#8217;s put the pot , stew. Check that the&hellip;<\/p>\n","protected":false},"author":3,"featured_media":3898,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"ngg_post_thumbnail":0,"footnotes":""},"categories":[32],"tags":[],"class_list":["post-2911","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomy"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>HOT HUNGARIAN SOUP! - Oho You<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/atelpa.com\/karsta-ungaru-gulasu-zupa\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"HOT HUNGARIAN SOUP! - Oho You\" \/>\n<meta property=\"og:description\" content=\"Hungary is an unimaginable country without a goulash . Goulash is easy to make . We take beef at least 500 gr. for two persons . Two medium onions . 700 grams of potatoes. Cut the onions finely , fry. Brown the meat on the pan. Let&#8217;s put the pot , stew. 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